South-African red rooibos blended with French florals and berries for a refreshingly refined and honeyed finish.
 
	
	
STYLE: 100g loose leaf tea
	
	
	
INGREDIENTS: South-African red rooibos, currants, rose petals, lavender, blueberries, rosehip, natural flavours
	
	
	
HOW TO STEEP: 1tsp. for 6 minutes with 12oz. of 100°C water
	
	
	
HOW TO DRINK: Savor straight or iced